Hwachae is a traditional Korean fruit punch made by mixing fresh fruits with sweetened water or juice. It is a refreshing and colorful drink, often enjoyed during warm seasons or special occasions. Hwache(Korean Fruit Punch)   ◯︎ Course Date: March 19 (Wednesday), 7:00 PM - 9:00 PM ◯︎ Location: Korean Cultural Center, Abu Dhabi ◯︎ Material Fee: Free ◯︎ Eligibility: Children under 12 years old ◯︎ Application Period: March 13 (Thursday) - March 17 (Monday)    *Confirmation emails will be sent on March 18 (Tuesday). ◯︎ How to Apply    - You can apply via the link below     https://forms.gle/ccTFmcxrNGsddsCy9 ◯︎ Note    - As seats are limited, failure to attend without prior notice may result in disadvantages for future class registrations    - Photos and videos taken during the class may be used by the Korean Cultural Center, UAE, for broadcasting, distribution, and other promotional purposes related to the KCC’s activities in the UAE. ◯︎ Contact    kfood.kccuae@gmail.com  

Dumpling Class, where you will learn how to make traditional Korean Mandu(dumpling) from scratch!  This hands-on cooking session will guide you through the process of preparing dumpling fillings, shaping dumplings, and exploring different ways to enjoy them. Korean Mandu(Dumplings) ㅇ Course Date: February 25, Tuesday, 5.30 PM ㅇ Location: Taon Restaurant, Abu Dhabi ㅇ Material Fee: 30AED ㅇ Eligibility: Anyone over 14 years of age (Excluding Koreans) ㅇ Application Period: February 13 (Thursday) - February 19 (Wednesday)                                                                *The confirmation email will be sent on February 20 (Thursday). ㅇ How to Apply    - You can apply via the link below        https://forms.gle/WEc4j5inygh4Ss948 ㅇ Note    - Since there are only 16 seats available, absence without notice will be a significant disadvantage for future classes    - Videos and photos captured during the class may be used by the Korean Cultural Center, UAE, for broadcasting, transmission, and other promotional purposes related to the operation of the center in the UAE ㅇ Contact        kfood.kccuae@gmail.com ㅇ What You Will Learn    - The unique characteristics of Korean mandu and how they differ from Chinese dumplings    - How to prepare delicious vegetable and kimchi mandu fillings    - Traditional and modern mandu folding techniques    - Cooking methods such as steaming, pan-frying, and using mandu in soups

The Korean Cultural Center in the UAE is now accepting participants for the Traditional Cosmetics Lip Balm Workshop. The Korean Cultural Center will host a two-day workshop on January 29 (Wed) and 30 (Thu), where participants will make traditional lip balm. This workshop is part of the exhibition, aiming to help participants understand the cosmetic culture of the Joseon royal court and reinterpret traditional culture in a modern way. Participants will be able to take home the lip balm they create. Due to limited materials, registration will be closed once 10 people have registered! Venue: Library, Korean Cultural Center in the UAE   Date & Time: January 29 (Wed) - January 30 (Thu), 2025 / Please refer to the RSVP link below for specific timings.   Registration: https://princesshwahyup.splashthat.com/   Participation Fee: Free   *All materials will be provided by the Korean Cultural Center.   Eligibility: Non-Koreans aged 16 and above   Registration Period: January 21 (Mon) - January 24 (Thu), 2025   The confirmation email will be sent on January 25 (Fri) morning.   Due to limited seating, only 10 participants will be accepted.   How to Register: https://princesshwahyup.splashthat.com/   1. Failure to attend without prior notice may result in disadvantages when applying for future cultural classes organized by the Korean Cultural Center.   2. Photos and videos taken during the workshop may be used for the Korean Cultural Center's operational purposes, media promotions, and other broadcasting or distribution purposes. Email: lecture.kccuae@gmail.com (Only email inquiries will be replied)

Celebrate Korean culture and desserts in the heart of the desert, blessed with perfect weather! Join us to explore the flavors of Korea as you enjoy Korean desserts crafted by renowned Korean cafes and restaurants, in partnership with local brands. aT Center weekend pop-up event will be held at a desert camp, featuring live cooking and tasting sessions, dessert-making workshops led by Korean chefs, and a variety of exciting activities and giveaways. Opening Event 23 November, from 4pm onwards Dates Saturday & Sunday 23&24 November 30 November & 1 December Timing 4pm-9pm Location Badaya Camp & Cafe Dubai-Hatta Rd-Al Qasimiah City https://maps.app.goo.gl/n6NFbNomYqQNMktn9 RSVP https://docs.google.com/forms/d/e/1FAIpQLSe938NRai_WYhtTFrPCZIOMim1jUYkykpU74TloS1DSI2__FA/viewform Korean Dessert Class Schedule 23 November 24 November 30 November 1 December Nutty and sweet Dasik Class Soft and nutty Chestnut  Ball Class Netflix Culinary Wars Chestnut Tiramisu Korean Strawberry Cordial